Reuben Sandwich – Spend With Pennies
There is nothing like a great Reuben Sandwich all year round and especially on St Patrick’s Day! Slices of rye bread are topped with melted swiss cheese, tangy sauerkraut, dressing, and lots of sliced corned beef. It’s cooked in a skillet (grilled cheese style) until crisp and toasty! I love to make Reuben sandwiches at…