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Latest Recipe

Mulligatawny Soup – Rachel Cooks®

  • 12 min read

Mulligatawny soup, a traditional curry soup from India, is fragrant, rich and creamy, just what’s needed to warm you up on a cold winter night. Recipe Overview Why you’ll love it: Mulligatawny soup is hearty and nutritious, and it isn’t difficult to make. How long it takes: 40 minutesEquipment you’ll need: Dutch oven or soup… 

Meal Plan (#1) – Rachel Cooks®

  • 7 min read

I am so excited to be publishing our first meal plan! These weekly meal plans feature realistic meals made for real life. That means no crazy hard-to-find ingredients or super trendy fad foods, just real food for real families. If you’re looking to simplify your life and become more organized, our meal plans are for… 

Butternut Squash Curry – Rachel Cooks®

  • 13 min read

You’ll love the creamy red curry sauce in this butternut squash curry! Spoon it over fragrant jasmine rice for a satisfying meatless meal. Recipe Overview Why you’ll love it: This healthy curry is packed with vegetables and tastes every bit as good as restaurant entrées. How long it takes: 45 minutesEquipment you’ll need: large covered… 

Vegan Bolognese – Rachel Cooks®

  • 11 min read

A healthy, filling vegan version of popular Bolognese sauce using lentils and quinoa for a meaty texture. Even my meat-loving husband loves this vegan Bolognese! Recipe Overview Why you’ll love it: Vegan pasta sauce may surprise you. It’s very flavorful and satisfying. How long it takes: 30 minutes to prep, an hour or so to… 

Air Fryer Beets – Rachel Cooks®

  • 11 min read

This may become your favorite way to make beets! Air fryer beets are sweet, pleasantly chewy, and delicious. They’re easy to make and ready in just 25 minutes. Recipe Overview Why you’ll love it: Ordinary beets are transformed into the most scrumptious little morsels. Even beet-haters love them. How long it takes: 5 minutes to…